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The Chemistry of Kibble

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  • The Chemistry of Kibble

    The Chemistry of Kibble


    The billion-dollar, cutting-edge science of convincing dogs and cats to eat what’s in front of them.
    Otis Farrell dx'd 12/10, best friend to his dad, Bill, for over 14 years. Left this world while in his dad’s loving arms 10/04/13. Sonny Farrell dx'd 1/14, adopted 5/15/14. Left this world while in his dad's loving arms 9/06/16. Run pain free, you Pug guys, til we're together again.

  • #2
    Re: The Chemistry of Kibble

    thanks for posting bill i like the information on organ meat since jesse enjoys her beef heart even though it is an organ it really is just muscle meat

    i tried to mimic what they are talking about of what is done in the wild but we must take in account the limitations of being diabetic
    Jesse-26 lbs - 16.5 years old ,11 years diabetic, one meal a day homemade and a vitabone snack . 3 shots of Novolin( under the Relion name ) a day . Total insulin for a 24 hour period is 6.5 units of NPH insulin .
    Jesse earned her wings on 6/21/2021

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